Iberico Paleta

 

NAME
Iberico Paleta
FLAVOR PROFILE
TBD
BREEDING
Purebread Iberico from Iberian Pastures in GA
SPECIAL QUALITIES
Humanely raised and free roaming, antibiotic free, family farm raised, vegetarian fed
GROWER
Iberian Pastures of Bluffton GA 
NAME OF CUT
Front leg/Shoulder
INGREDIENTS
Pork, Sea Salt
AGING TIME
12-14 Months
SIZE
6-8 lbs
FORMATS AVAILABLE
Whole piece
USER RECOMMENDATIONS
Salumi boards and cheese plates
CHEESE PAIRING
Sheepsmilk cheeses (young or aged)
BEVERAGE PAIRING
Hard Cider
Meats
bg w/ text Lardo, Coppa, and Paleta Pancetta and Guanciale Prosciutto Salami