CUTS - Specialties: Guanciale & Lardo

 

La Quercia Borsellino Salami and Spicy Borsellino Salami
NAME
Borsellino Salami
Spicy Borsellino
Smoky Borsellino
FLAVOR PROFILE
Borsellino Salami: Mild and meaty with a hint of fennel

Spicy Borsellino: Richly spiced with smoked paprika and red chili

Smoky Borsellino: Smoked pork, caraway and pepper 
BREEDING
Mixed, generally Duroc or Berkshire crossed on Lancaster
SPECIAL QUALITIES
Antibiotic Free, humanely raised on family farms, vegetarian fed
GROWER
Heritage Acres, Niman Ranch
INGREDIENTS
Ingredients: pork, sea salt, dextrose, spices, celery extract, culture.
SIZE
6 oz piece
FORMATS AVAILABLE
Piece (6/case)
USER RECOMMENDATIONS
Best served simply. Just add some tasty cheese, crusty bread, and wine for the ultimate picnic or quick dinner. Perfect for a mid-day snack, watching the game, or for throwing in your bag when heading out to drink wine with friends.
USER RECOMMENDATIONS
Great with most cheeses, particularly sharp cheddar and aged sheep's milk.
USER RECOMMENDATIONS
Red or white wine, wide variety of beers, hard cider.