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Flat Pancetta
Rustic, meaty, rich
50% Heritage Breed Berkshire, crossed with Duroc/Large White.
Antibiotic free, vegetarian fed, family farm raised. Dry cured. Eat with or without cooking.
Belly
Pork, Sea Salt, White and Black Pepper, Bay Leaf, Juniper berries
2 Months
1-4 lbs
Whole piece
Wrapping, larding, cooking, eating
Sharp cheddar
Belgian style beer, Cabernet Sauvignon
