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Speck Americano
(Smoked Prosciutto)
(Smoked Prosciutto)
Deep and sweet with a light smokiness.
Mixed, generally Duroc or Berkshire crossed on Lancaster.
Lightly smoked over real apple wood. Antibiotic Free, vegetarian fed pork humanely raised by family farms in the Midwest. No nitrates or nitrites.
Made with Berkshire pork that has been rated Step 3 by the rigorous Global Animal Partnership (GAP) 5-Step® Animal Welfare system.
Made with Berkshire pork that has been rated Step 3 by the rigorous Global Animal Partnership (GAP) 5-Step® Animal Welfare system.
Rear leg/Ham
Pork, Sea Salt.
10-12 Months
Whole ham (7-10 lbs)
Pre-sliced 1 lb or 2 oz
Serve with fresh fruit (peaches, melon, figs). Pair with funky cheeses. Great on sandwiches, salads, pizza (add after baking). Check out our recipe page for more ideas!
Lager, Dry hard Cider, Scotch
