Speck Americano 
(Smoked Prosciutto)

Earthy, rich, deep, sweet meat, with light applewood smoke aroma and flavor

Mixed, generally Duroc or Berkshire crossed on Lancaster

Antibiotic Free, family farm raised, vegetarian fed

Heritage Acres, Niman Ranch,

Rear leg/Ham

Pork, Sea Salt. Smoked over real applewood.

12-14 Months

7-10 lb (whole peice)
1 lb bulk pre-sliced pack
3 oz pre-sliced retail pack 

Whole piece or pre-sliced in 3 oz or 1 lb pack. 

Salumi platters, sandwiches, wrapped around fruit -- great with sweet umami flavors

Lager, Hard Cider