Salami Americano

Salami in the Italian-American tradition: meat forward with a hint of garlic & black pepper. Buttery texture.

Mixed, generally Duroc or Berkshire 

Antibiotic Free, humanely raised on family farms, vegetarian fed

Pork, Sea Salt, Dextrose, Spices, Celery Extract, Culture

3 Months

1 lb piece or pre-sliced

Pre-sliced 3 oz retail pack, 1 lb chub 1 lb pre-sliced 

We created this salami with the kitchen in mind. Wonderful in a sandwich with all the fixings or layered on a pizza. We sell it with the casing already removed so no peeling needed!